What is your favorite kind of pie?

Savoury: chicken pie. Locally known as "empadão":
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Sweet: inverted apple pie aka tarte Tatin:
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Blueberry, and it's not even close

Pumpkin

homemade. fruit. with a lattice top. anything else goes

i'm a big rhubarb fan, i do an excellent rhubarb and canned peach pie, i never measure it but a can of drained sliced peaches, cut each slice in half longitudinal, so they're thinner, cut 2 stalks of rhubarb thin on a bit of a bias, sometimes i don't use it all, toss with a couple tablespoons of flour, pinch of cinnamon for flair, and my secret is using brown sugar instead of white, just a couple tablespoons, bake until the crust is cooked and it's fine with me if it's pillsbury, you will have to cover the edges w foil before the end, cool for an hour minimum, serve al la mode

Blueberry!

Recently made a pumpkin pie, and the crust was made from scratch. I used the chefsteps recipe and it was so good. The sweet spice they use took it up a tiny notch, but sprinkling a tiny amount of kosher salt over it and the homemade whipped cream was really good. I’d never thought to do that before.

Shepherd's (savory) or Sweet Potato (sweet). Also a huge fan of strawberry rhubarb.

Gooseberry

Blackberry.

Pizza

Pumpkin.

My wife makes a homemade pumpkin pie using a full lard crust and duck eggs in the custard that is to die for.

Cherry pie, followed closely by chocolate or coconut cream pie.

Steak and ale

Lemon Meringue

Pecan pie followed by Key lime.