It's gonna be so good!
It's gonna be so good!
21 comments
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This shouldn't be under shitposts, I see nothing strange about this
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Hell yeah! Steak juices on the eggs! 😍
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Actually I'd demolish this
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I haven't prepared meat in 2 and a half decades, and I feel bad about this.
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Which this?
That you've not done this for two and a half decades?
Or this in the image?
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6 eggs, damn.
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yeah, who's the weirdo making less than a dozen at a time
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could be okay if you cut it all / scrambled it and added some rice
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Without rice, 7/10 With rice, 9/10
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I literaly cooked something like this yesterday, a traditional dish from Algiers called "the pretty lady's breasts in the mirror" (sder chaba fel mraya). Basically you boil some lamb with onion and cinnamon (and a fuckton of olive oil and butter), then you put unsalted goat cheese slices on the meat pieces, whipped egg whites with lemon juice, and the yolks without breaking them (the titular "breasts" I guess), and all in the oven. It's... traditional.
21 comments
Looks like something that should work just fine.
Maybe cut that steak more.
Yeah, the steak looks like it was cooked some before the eggs were dropped in, so it won't be the prettiest but should cook and taste just fine.