Basic bread is really easy to make. Humans have been doing it for dozens of millennia. I do get a bit fancy these days and use a bowl, spoon, a bit of salt, and a temperature-controlled oven, though. Otherwise it's just water and flour.
You actually can't. I think you should be able to, but currently you can't. You can post from Masto to Lemmy by tagging the Lemmy community in the top level post, but tagging in a reply does nothing
In fact actually you can't even really crosspost from Lemmy to Lemmy. Posts that link to the same thing are lists as cross posts, but aren't actually directly related. Text-only posts can't be recognized as crossposts at all
what the other guy said + the fact that nothing inplies that the op actually saw the mastodon post instead of just a screenshoto f it which they forwarded here
You can also make garlic confit. Basically, cooking garlic submerged in a neutral oil. Then spread it on bread/toast, top with some cheese, and broil it in the oven until melted.
Or just garlic butter, which is about as easy as it gets. Ideally with a garlic press. You can pretty much also add any spices or herbs you want / have to it too.
This logic is why I'm currently in the processing of making ice cream at home, and even pondering making some chocolate peppermint crinkle cookies to go with the ice cream!