sober_monk @ sober_monk @lemmy.world

Posts

5

Comments

90

Joined

9 mo. ago

Cajun pride!

Buckle up, buckaroo!

Oh hell yeah. Loving the salt flakes too - they seem counter-intuitive but work really well.

Respect the hyphen!

Because if you tax the rich, they move away!

Yup. This wasn't a warning about the economy, it was an ultimatum.

First of all, congrats on dropping 10 kg and good luck on your muscle-building journey!

I've been having luck by adding a bit more protein to every meal. For breakfast, I usually have a protein-powder boosted smoothie or low-fat Greek yoghurt with frozen fruits. For lunch, chicken breast cold cuts or a tin of sardines with cottage cheese and/or light mozzarella, along with whole-grain bread and lots of seasonal vegetables with a yoghurt dip. For dinner, some roasted or grilled meat with roasted veggies and rice, sometimes with beans or lentils on the side. For snacks, vegetables with hummus or fruit with peanut butter, maybe a protein bar.

You can try this out but my point is that I was already eating yoghurt in the morning and I added a bit of protein powder before moving on to smoothies. I was already having smoked sausage and salami for lunch when I switched to sardines and chicken breast. From a cheese spread on white bread to cottage cheese on whole grain. From granola bars to protein bars. You're better off taking a thorough look at what you eat in a day and finding a high-protein alternative to some things.

Astarion!

"Gold star" means "never had sex with the opposite gender" in LGBTQ+ slang. My man here managed to dodge the pussy at birth too, elevating him to platinum rank.

Is that an unsecured glass ashtray next to her in the car? Goddamn, at least get a proper one with a lid you fucking ratchet, they cost like 30 bucks (or 5 if you can forgo the Bentley logo).

Seems to me that Games Workshop owns the IP and licensed it to Relic (and others, apparently).

Boltgun too! I also enjoyed Rogue Trader.

Loved this format on Game Changer, excited to see more!

I made this a lot when I was learning to cook. It's relatively forgiving, as long as you don't burn the paprika.

Does the Byzantine Empire count or do we kind of file that under Rome?

I'm not sure, maybe one of the billion things Steve-O regularly snorted back in the day is the key.

That is incredible. I wonder what other household tasks they were used for - like the animal appliances in the Flintstones.

Let Gianmarco Soresi explain it!

I don't think it's meant to. I mean, isn't it a more polite version of "shut the fuck up"?

I like to do Ethan Cheblowski's Sunday braise (description starts at around 7:45). I braise meat with some veggies, blend the vegetables into a sauce and use spice mixtures throughout the week. Sometimes I eat the meat and the sauce with some roast potatoes, sometimes I reheat the meat in tomato sauce with Italian seasoning and have it with pasta.