Fucking run

Man, I don't even feel comfortable grabbing my own plate at a buffet.

The whole ritual of being served at a restaurant makes me queasy. But I'd never dare interfere in it. Never!

Also, when the food takes long to arrive it's a good sign: they took time to prepare it.

Or it sat in the window too long waiting for a runner and now it’s cold (sadly, I’ve had this happen more often than it simply taking a while to be prepared).
- I didn't consider that. BF's behavior actually makes sense in that case. I guess I never eat at restaurants that are that full. But seeing OOP's picture, neither do they.
Or they're slammed and your burger comes out dry because they cranked the grill up to cook things faster.
I don't go out to eat at peak hours anymore.
Yeah me too, but I can’t help but not try and hand them plates to clear and get them all in order.
I don’t know what but I don’t like being waited on like that makes them feel like servants to me but we are equal.

This would freak me the fuck out. Let me do my job, please and thank you. You don't work here.
Do you work in the hospitality industry?
There's literally no way for someone to do this that's not hostile and insulting.
He can be used as excuse for some shitty manager to fire someone "look how slow you are, the client had to come itself to take the plate. Don't bother coming back tomorrow"
I would add that regularity and familiarity are key as well. How often does he do this? Is it at restaurants where he is a regular and knows them? If he's a regular who does this occasionally, probably fine. If he hangs out by the kitchen of every Applebee's or Cracker Barrel he wanders into, he's a serial killer probably.
Bruh you're an .ml why are you stanning a scab.
Per the post the boyfriend is doing this because he is impatient not because he is nice and trying to genuinely make the waitresses life better.
- Both can be true though. He could be doing it because he's impatient, but doing it in a way that makes the waiter/waitress's life better.

Now we have beige flags? Soon there'll be burnt umber, fuscia, striped, herringbone, and eventually they'll have gone to plaid.

My Chilean flag is that I enjoy back scratches.
- My Chilean flag is that
  digo weon muchissima mas que los otros español hablantes.
- Is a Chilean flag just a really narrow strip of fabric that runs down the entire length of the flagpole? If not, it should be.
I'm waiting for the swiss flag. It's a huge plus
I'm waiting for houndstooth.
My cirulean flag is that I want more flag types.
I look for yellow ochre flags.

Imagine his partner is in labour for hours. He gets impatient and just grabs a baby from the nursery and brings it to her with that smile. Like I’m hundred percent sure that if he does this regularly he has grabbed plates that were meant for other tables.

He gets impatient and just grabs a baby from the nursery
You don't want to know how often that really happened!
Uhh... I did most things in the hospital before my wife gave birth. The nurses were simply too busy so I started helping with the small stuff and then they said ohh thanks when I'd adjust the baby heart monitor and other sensors that randonlu went off. I of course made sure it was ok with them.

That's actually annoying as fuck.

How's his patience behind the wheel of a car?

Because there's no such a thing as unskilled labor, some people believe that you can wait tables without training, and that people duck as waiters.
Plus they clearly hate the job so it makes me feel as if they are making me a favor. That said, probably the job pays terribly and that's the reason why this happened in the first place.

I want competent waiters with competent salaries.

- It depends on where you work for those tips. Fine dining and busy bars tend to do good. Though I was a bartender at one somewhat busy bar and tips were shit because the clientele were just that way. Old folks and people who spent all their money gambling on video poker mostly. Was kind of annoying when someone won big and bought the house a round but didn't tip at all or tipped $1.
  But I only had that job for one year before I left to work in IT. No tips but way better pay overall.

Ask him if he wants to come back to the kitchen and wash his own dishes while he's at it.

Yeah this is unacceptable behavior. That said I think this is something that ought to be just explained to him because he might legitimately be a total dumbass.

That said I wish more restaurants were like Fuddruckers or Firehouse Subs and just let me grab my food from the counter myself once it was done. I don't really want to pay someone to carry my food & drinks to me and be possibly insincerely nice to me to increase their tip or whatever.

THIS IS NOT A DRILL
I repeat
THIS IS NOT A DRILL

CONFIDENCE IS HIGH
(wtf is that even supposed to mean)

9 times out of 10 this douche bag would grab another tables order, or mess up serving flow because he thinks his brain is operating in a different level than the lowly servers.

What if the table that was sat before you had the same order as you, you impatient asshat?

Stay at home and nuke burritos if you are too childish to wait your turn.

This looks like the guy is self-reporting.