Sourdough baking @lemmy.world deegeese @sopuli.xyz 8mo ago Another scalded khorasan loaf If I shoot it from just the right angle you almost can’t see the shaping error. 75% bread flour, 25% khorasan, 80% hydration.
If I shoot it from just the right angle you almost can’t see the shaping error. 75% bread flour, 25% khorasan, 80% hydration.