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InitialsDiceBearhttps://github.com/dicebear/dicebearhttps://creativecommons.org/publicdomain/zero/1.0/„Initials” (https://github.com/dicebear/dicebear) by „DiceBear”, licensed under „CC0 1.0” (https://creativecommons.org/publicdomain/zero/1.0/)KA
kassemmel @ kassemmel @discuss.tchncs.de
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With Induction Stoves, Chefs Discover a Foolproof Path to Perfection | From Michelin kitchens to home wok burners, induction delivers consistency that gas can’t match

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  • As a middle European I haven‘t really seen anything else in like 10 years. A few years back they were a bit more expensive than regular electric ones, but nowadays even the cheapest model from IKEA (which is produced by a reputable company here in Europe) works pretty well.