Less meat is nearly always better than sustainable meat, to reduce your carbon footprint
Less meat is nearly always better than sustainable meat, to reduce your carbon footprint
ourworldindata.org Less meat is nearly always better than sustainable meat, to reduce your carbon footprint
Plant-based protein sources still have a lower footprint than the lowest-impact meat products.
cross-posted from: https://sh.itjust.works/post/1278678
From https://sh.itjust.works/post/1278677
plant-based foods emit fewer greenhouse gases than meat and dairy, regardless of how they are produced.
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I would say that a landscape of nut trees with some cattle (or wild animals) under it would be the ideal. Where does the 'regardless how they are produced' come from, any source for that? Has anyone measured how a multi-species agroforest would compare to other approaches with and without animal input?
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