does a PSL taste that different from a dirty chai latte?
At Total Wine the other week they were sampling a pumpkin spice Chardonnay. I expected it to be terrible but it tasted like mulled wine, which I guess makes sense.
And raktajino!
For COZY!
First read that as pumpkin spice blowie, and momentarily had visions of puckered orange spicy lips and a hole labeled "FOR GLORY!"
Well, I guess I know what my Halloween costume is.
Gowron: “Today is a good day for pumpkin spice blood wine!”
does a PSL taste that different from a dirty chai latte?