Dont lick your finger, the veggies get sprayed with water. Wet your finger with the clean water and the bag will open for you. Just like everything else in this life: Its better when its wetter.
You can also just breath onto the bag too. Just enough to get the condensation to lightly form and it does the same thing. Although I also just grab a drop of water that’s on the produce container where it sprays sometimes.
You remember while walking out of the front door, but tell yourself it's too much effort to go back and get them, only to regret forgetting them and not going back for them while it was easy right?
Interesting, our supermarket has a provision for that, but I also weigh just the stuff without net, before packing it. So at least that's working okay for me
I try to avoid plastic waste, but am too absent minded to remember my reusables. So I do the same thing the only time the bagger gets told to keep things separate is if there are potatoes and onions. Those things need to be kept separate!
Theres no reason to put most produce in bags. I don't know why people are obsessed with plastic. People even put bananas in bags... Theyre already bagged!
There is no part of the growing, harvesting, cargo packing, transportation, or store stocking process that's making your produce too pristine to be soiled by a cart. A ride in a bag a couple miles to your house isn't going to sanitize it either.
I use one bag but have my veggies out and separate. And unless it's potatoes and/or any alum family, I tell them to just toss them all in the same bag.
Hold the middle of the side that is supposed to open between your pointer finger and thumb and slide them in opposite directions. It almost always works for me :D
...the easiest way to open these IME, is to lightly lick your thumb and the neighboring finger. This makes the respective sides of the bag stick to them for easier opening.
Also, I don't touch produce. When I deal with these plastic bags, I am using them to line my thermal bag, to carry home my hot meal of fried or glazed chicken. This is because the carrying pouch the store puts the chicken into has air holes - which means that my thermal bag would get dirty.
I aggressively rub the side that's meant to open between my fingers and typically that opens it a bit, and from there you just try to separate that while doing the bag open wave.
Ew, no thanks. Better to exhale on your fingers the same way as when you want to fog up a pair of glasses. Then you're not putting the same fingers in your mouth that we're just on whatever surfaces you touched since you last washed your hands.
That or, if they spray the produce with a mist of water, touch the moist produce then open the bag
Look around: dirt and bacteria are all around! Booooo(or whatever bacteria say)!
Facepalm.
P.S. I don't want to insult you, but you might want to check your head -- I forget how this illness is called, but there exists a condition when a victim becomes unreasonably obsessed with cleanliness and is panically afraid of anything non-sterile. I suppose there are many stages in between too, so it isn't like you either just don't care or are mad as a hatter.
The plastic bag is folded on the sides. I have much more success if I start by pulling there, than attacking the opening directly. Hard to explain but you'll figure it out.
This is an easy answer, stick down one side first then use a finger nail to pick at a corner. But most of my experience with this is the clear 3m tape on cheap heat sinks, so most of the time it already stuck down on the heat sink.