With some warm weather in the Pacific Northwest, my garden finally picked up and started producing!
I was able to get some good greens for a soup and salad, along with the first bunches of herbs!
Pictured in the basket:
Russian Kale
Chard
Oak fire mustard greens
Red leaf lettuce
Mesclun mix
Little gem lettuce
Wild Arugula
Mizuna
Parsley, Oregano, Sage, and Thyme
They were delicious! What sort of greens are you harvesting?