I think this is my first baked cake. Inspired by Ascendance of a Bookworm series.
3 comments
Looks great! If you’d like an easy sauce, you could macerate the strawberries. Just sprinkle a little sugar over cut strawberries, cover, and let sit an hour or so until the juices start to draw out.
I second this suggestion! Pound cake with macerated strawberry juices soaking into it is incredible 😋
Looks great! If you’d like an easy sauce, you could macerate the strawberries. Just sprinkle a little sugar over cut strawberries, cover, and let sit an hour or so until the juices start to draw out.
I second this suggestion! Pound cake with macerated strawberry juices soaking into it is incredible 😋