If you need to put out a small kitchen fire in an emergency and have no other way to do it rip the top off a box of baking soda and use the contents to smother the fire. As the baking soda heats it releases CO2 starving the fire of oxygen, the remaining salt also prevents oxygen from reaching the burning material.
Even better, always have a fire extinguisher handy in the kitchen - don't bury it under the sink or in a closet.
Fire extinguishers and baking soda, always have them in the kitchen.
Life saver on fire extinguishers: Practice. See a post like this? JUMP and run to your extinguisher. Can you find it by reflex?
Because if shit goes south, you don't have time to think about it. Just try it a few times when it occurs to you. Like NOW. A time or three will get you in the zone.
While you're at it, check the gauge on the side. Look good? OK, there's a place to pencil in the last time it was checked. Do so. I just did! Thanks OP!
Years ago a friend stole a fire extinguisher from an apartment building as we left, unbeknownst to me.
He started spraying it out the car window after we were on the road. One turn is all it took for him to fall back a fraction enough to spray it inside the car.
Middle of winter, we're all choking and gagging. Next day I made him be the one to clean all our frozen vomit from my car.