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How....exactly...does one make careful toilet?
asking for...science
Oooooogabooogaboooga MIGRANTS!!!!
.....again?
My pup walks on the way to/from work. Its a short walk, but gets a delicious breakfast, snacksecond snack and dinner after and absolutely looses her mind. (but doesn't dilly dally, because: snacks!)
In before the first "AI TAKE THE WHEEL" fanatic drives into a crowd of school children
Because its Alabama, the Alabama of the United States
they should avoid parking garages...
Don't worry, there is still plenty of coccaine
Start small and work your way up.
grape>cherry tomato>kiwi>live ringtailled deermouse>avocado>apple
Follow up story: 10 year olds' gun charges dropped after being sentenced to 55 years on the mara-juannas.
"It is rocket carrier ship, not rocket launching ship."
-some dude before his accidental fall out a 5 story window
"...with my help" is the redt of the quote.
The war could end tomorrow if the Ukrainians develop drones that are shaped like toilets
Taken from a College freshman dorm room wall (adjacent to Bob Marley &/or mandala tie dye print).
On a more serious note, his work & Ansel Adam's photography prints were a table of my adolescent years.
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Got my two kids tickets for thw Madrid show last night (surprise birthday gift), they had an absolute blast!
So stupid question: I went to go by Shipbreaker for 16$, evrything went through but I could not find the game in.y games & apps, I had to search through "all" and there it was, clicking it it said I need a game pass subscription to play.
Is this right? I have to have a sub. to play a game I purchased?
I got it refunded because I couldn't find a good answer.
So story time. Way back in the day I needed to have some more Math credits to get into culinary school (math was not my best subject in high school), and enrolled in the local CC. Now to round out my classes to qualify as being a full time student & take advantage of those benefits, I took a couple electives including Shakespeare. I took this class with my friend from HS, and we got up to the usual shenanigans in a class where everyone else were renfaire & thespian types so they took it very seriously. For our final, we were to present an act from a play. Everyone...and I mean every body else in the class came in dressed in the part they were going to act out (and remember, this was back in rhe day before cosplay was a thing). And then there was my buddy and I, presenting Othello in sockpuppetry.
Now, the kicker was, my friend had been failing and I really wasn't in to the class so I was averaging a C. Because of our originality and perfect presentation I got a 2 grade bump and an A, and my friend got a C.
BEST. FINAL. EVER!
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Salmon, dill, roast garlic royal, potatoes. Also pictured plantain chips with mango salsa and waaaay in the back is grilled peaches & rocket salad
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Roasted mushroom, quinoa, mascarpone, thyme & parsley with Ibirico Jamon
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This is, by far, one of my most proud moments as a father (VS Gals around 2013)
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Smoke-roasted for an event i did back in 2014, served with several different Mustard based sauces (basil, garlic, black pepper & parsley)
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Smoke-roasted for an event i did back in 2014, served with several different Mustard based sauces (basil, garlic, black pepper & parsley)
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Florence OR back in the day with the PNW FJ group...many good times, glad to see there is a community started here, I don't offroad anymore (don't even have a driver's license anymore 😀) but I love to see the adventures!
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Single greatest pic of me @ THE championship game, flew back home from LA, lost my voice, took 2 days to find a flight back...so worth it!
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Pickled cauliflower, drained & tossed with cornstarch, fried quickly 1-2 minutes (or air fry at home), dust with seasoning salt & bbq. This is a riff off the original dish I made this for which was basically the same prep, except finished with Generasl Tsaos sweet hot sticky sauce, served over rice & garnished with sesame & scallions.
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This was a spread I did for our friends memorial last week. Elaine Kew was a remarkable and lovely person who would have enjoyed this. It gave me an excuse to use the gold sheets I've had for years. Various cheeses, charcuterie, grilled antipasti, foie gras and pate. We set it up for self service in our small restaurant and it was one of the few times i could be woth everyone instead of in the kitchen.