TIL baking a wooden pizza paddle will make it a metal pizza paddle.
Looks delicious! Very tidy kitchen!!
Do you find pizza comes off the peal better with wood or metal?
Wood works much, much better for putting the pizza in. The dough sticks badly to metal, in my experience. But metal is much easier to use for moving the pizza and taking it out.
How much flour do you use to make it not stick to the board? Is it a special type of wood?
Yeah even if I flour or cornmeal my metal one it stick from time to time. And worse the thinner the crust.
So hot that it turns wood into steel.