[Homemade] Kimchi fried rice
[Homemade] Kimchi fried rice
![the background blur](https://i.imgur.com/joZKhFW.jpg?thumbnail=256&format=webp)
![](https://i.imgur.com/joZKhFW.jpg?thumbnail=1024&format=webp)
Didn’t follow a specific recipe, but it was essentially this sans mushrooms and nori. I also added chili crunch.
Wow that looks delicious, love the color on that yolk.
14 0 ReplyNo kidding, wow! So rich.
4 0 ReplyCheers!
I cannot recommend these eggs enough. So so so good. Happy Egg Co. Heritage Breed eggs.
3 0 ReplyThanks, I'll look for them at the store!
3 0 Reply
The EGG
8 0 ReplyWhen I make kimchi fried rice I use bacon as well with a ton of gochujang. Mmm
5 0 ReplyYum. Have been meaning to make this myself after watching John Torode’s Korean cooking series.
3 0 ReplyYes please.
3 0 ReplyThis is a favorite at our house. Actually, I’m just about to fry some up for dinner guests :)
3 0 ReplyYou're making my stomach rumble.
2 0 ReplyJfc, I'm salivating. I'd happily dunk my face on that plate, thank you.
2 0 ReplyWaaaaaaaaaaW
1 0 Reply