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those aren't strozzapretti but either way it looks delicious 👌
4 0 Reply10 0 ReplyThat's odd that they are calling it that. It means 'priest strangler' and is usually associated with hard pretzel.
Looks very nice though
3 0 ReplyDid you make the nduja? If you haven’t, I encourage you try. It was my first fermented sausage and it turned out very nice.
3 0 Reply
Nduja is magical.
4 0 ReplyYum. I'm getting heartburn just looking at that. 🤣
4 0 ReplyGodo
2 0 ReplyLooks like dog food
1 0 ReplyI want what your dog's having
7 0 ReplyPresentation != deliciousness. This looks great, no need to make it fancy plating if it is only for yourself
4 0 Reply
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