Nah, hot oven and nice, deep maillard browning. Looks good to me.
The pepperonis are charred lol. Need leopard spotting on the bottom, golden brown on top 👌
I have a neighbor who ..INSISTS.. I make his pizza about 20% more burned than this.
Man you should consider moving, or at least complaining to the HoA because that is some psychopath behavior
Looks perfect to me. Little char is great. I like my flour tortillas like that too.
That's beyond "a little char".
As tasty as this probably was, I do want to point out that the charred bits are carcinogenic and that you will get microplastics attached to the bottom of the pizza by putting a hot pizza on a plastic cutting board.
From the comment section I can tell you obviously like the charring, but the plastic can easily be avoided.
Buddy, of you're so concerned for my health, go make your own pizza and we can share and compare.
There's literally no reason to order pizza for us anymore. Price of one order is enough for a charity shop bread machine and all the ingredients
It's burnt dude
If that pizza's wrong, I don't want to be right.
It was delicious, thank you.
Then you don’t get any. More for me.
Nah, hot oven and nice, deep maillard browning. Looks good to me.
The pepperonis are charred lol. Need leopard spotting on the bottom, golden brown on top 👌
I have a neighbor who ..INSISTS.. I make his pizza about 20% more burned than this.
Man you should consider moving, or at least complaining to the HoA because that is some psychopath behavior
Looks perfect to me. Little char is great. I like my flour tortillas like that too.
That's beyond "a little char".