The inventor and original owner of the company didn't get it either, AFAIK. He resisted a lot of things that makes aeropress more expensive just for the sake of it. Well he had to cash out sooner or later and this became of it.
Now I might be talking out of my ass, based on half unremembered internet tales.
But here's my own opinion on this: premium aeropress is just for people to showboat they have money.
I would instead pay for big aeropress though. Makes it easier to share coffee.
22min of Hoff is a lot of Hoff!
Is there a TLDR? I'm going to guess something about the thermal properties he doesn't like? This guy is obsessed with temperature.
Don't get me wrong, there's something to it for sure, but I think he overplays the thermal properties of things a bit.
The metal base (quite heavy) makes a squealing sound against the glass portion when installing it. Some (like Hoffman) find it unpleasant; others find that the tactile experience outweighs the auditory experience, as it is very solid
it has slightly different dimensions, which make the puck deeper
slightly higher extraction
in a 3 way test against XL and OG, he was able to identify the three brewers correctly and overall preferred the Premium, though that may just be a result of a careless brew
the amount of microplastics one will ingest from an Aeropress is probably not significant compared to other sources, and the Aeropress microplastics aren’t identified as immediately harmful (i.e. BPA free)
it’s kinda an expensive way to make the same coffee and trades a lot of the original Aeropress benefits (price, portability, durability) for a luxury feel. It’s glass; you won’t want to toss it in your bag like the OG.
Thx!! yeah I like glass stuff but aeropress is a nice travel brewer. Seems a shame to eliminate that feature. As for the plastic ingestion stuff. Probably good to cut down where you can with disposables etc but having worked in food service, man it's unavoidable. The majority of food you buy or consume has already come into contact with plastic.
Can't believe he didn't give it a hard time for being a bigger heat-sink than the plastic one!
I do recognize that my classic plastic Aeropress loses a lot of temperature in its brewing process, and that is what got me started on pre-warming my mug.
I don't like a lukewarm cup of coffee. About 160F at serving time is good for me.
We really could do with a proper way to investigate the microplastic impact of the normal Aeropress. I know testing in microwaves with plastic containers showed ridiculously higher plastic count compared to just cold storage and this is a big part of the problem with the Aeropress, it gets hot and that frees a lot more plastic in other tests. Would be nice to know how much of my brain is turned to plastic because of Aeropress brews over the years!