I like the two sleevers recipe if you have an instant pot. https://twosleevers.com/chicken-tikka-masala/
Joshua Weissman has a decent one that our kids love! It’s a good base that you can build on.https://m.youtube.com/watch?v=O5l1SMavklI&pp=ygUjSm9zaHVhd2Vpc3NtYW4gY2hpY2tlbiB0aWtrYSBtYXNhbGE%3D
Here is an alternative Piped link(s): https://piped.video/watch?v=O5l1SMavklI&Piped is a privacy-respecting open-source alternative frontend to YouTube.I'm open-source, check me out at GitHub.
I've tried a couple different recipes and I can never get the sauce quite as smooth both in texture and flavor as my favorite restaurant.
I didnt this time, but if you want smooth texture, blend sauce and strain. I’ve done it before for butter chicken and it turned out very smooth.
Yeah but getting it out means you don't have to frantically clean the tumeric off of every surface before it stains.
And the restaurants always complain when I show up in morning but a bib so I don’t stain my clothes with the 5 different chutneys.
My mouth is watering now, this looks awesome. Can you post a recipe? The sauce consistency looks perfect.
Can we get a recipe? I’ve desperately needed one!
I like the two sleevers recipe if you have an instant pot. https://twosleevers.com/chicken-tikka-masala/
I use this one except I grill or broil the chicken instead.
Joshua Weissman has a decent one that our kids love! It’s a good base that you can build on.
https://m.youtube.com/watch?v=O5l1SMavklI&pp=ygUjSm9zaHVhd2Vpc3NtYW4gY2hpY2tlbiB0aWtrYSBtYXNhbGE%3D
Here is an alternative Piped link(s): https://piped.video/watch?v=O5l1SMavklI&
Piped is a privacy-respecting open-source alternative frontend to YouTube.
I'm open-source, check me out at GitHub.