I tried one of the world's oldest soups, a broth that's been kept simmering for 50 years by 3 generations of a family. It's now one of my favorite restaurants in Bangkok.
I tried one of the world's oldest soups, a broth that's been kept simmering for 50 years by 3 generations of a family. It's now one of my favorite restaurants in Bangkok.
www.insider.com I tried one of the world's oldest soups, a broth that's been kept simmering for 50 years by 3 generations of a family. It's now one of my favorite restaurants in Bangkok.
The owner of Wattana Panich said they store the soup every night and add water and ingredients to it in the morning.
![I tried one of the world's oldest soups, a broth that's been kept simmering for 50 years by 3 generations of a family. It's now one of my favorite restaurants in Bangkok.](https://lemmy.world/pictrs/image/9a239956-303d-409d-9831-fbd0a7488595.jpeg?format=webp&thumbnail=256)
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