I'm not falling for this. I think I've read a greentext about doing this and the anon ended up covered in shit sobbing himself to sleep on the bathroom floor
I've found my people. Think I'll go indulge in a brick of cheddar right now. The concrete that I have to pass tomorrow will be .. well .. tomorrow's problem.
Olives are toxic until they've been brined. Those sort of discoveries always make me wonder... who figured out that immersing them in salt water for a month would make them edible without making you sick?
...i just ate eight flavor grenade pluots for dinner about two hours ago, crunchy, green, and tart: the flavor part was absolutely true but as i'm sitting down to type this i suddenly realise that the grenade part was, too...