Study Puts Fermented Foods, Not Fire, As Pivotal Moment In Human Brain Growth
Study Puts Fermented Foods, Not Fire, As Pivotal Moment In Human Brain Growth
Our ancestors might have developed large brains thanks to fermented foods, which could have improved nutrition and energy supply
![Study Puts Fermented Foods, Not Fire, As Pivotal Moment In Human Brain Growth](https://slrpnk.net/pictrs/image/be2d47e2-fb14-4490-9c3c-20907bf1f50b.webp?format=webp&thumbnail=256)
You're viewing a single thread.
So your telling me...that alcohol...make big dumb smart?
21 0 ReplyYep! The alcohol kills off the slow, old and sick brain cells. The strong and fast ones survive so you end up smarter.
5 0 ReplyCliff Clavin has entered the chat...
1 0 Reply
Having to carry out the process of making alcohol requires intelligence
1 0 ReplySurprisingly not that much. Forgetting an open container with fruit juice in some warm place often produces fruit wine without any intervention.
3 0 ReplyBut planning it out needs some intelligence
1 0 ReplyNot really. Literally just wait for the right time of year, eat a fruit, and there's a chance it's fermented. Quite literally, that is the cause for bird alcoholism.
2 0 Reply