Milk is sold in bags in Ontario, Quebec, and the Maritimes, but it could be approaching its expiry date. Part of the reason is changing consumer habits.
"Consumption of milk per capita has gone down every year over the last 30 years," says Sylvain Charlebois, director of the Agri-Food Analytics Lab at Dalhousie University. "Actually, it's gone down by more than 20 per cent since 2015."
While bagged milk is often cited as a unique Canadianism, it's actually not sold west of Ontario. Those who prefer it, however, say it's more cost efficient and some even believe it tastes better.
Are these changing consumer habits mostly being driven by how insanely expensive and low quality milk products are becoming? Canadian cheese and butter are trash and cost an arm and a leg - especially when you get into goat and sheep cheeses that a lot of lactose intolerant west coasters prefer.
Is milk somehow not a milk product? I think my point stands for milk products in general - goat milk is insanely expensive in Canada and it's not significantly more expensive to produce than cow's milk.
Why are you getting down voted so much? You are absolutely right. Canadian milk products (including milk) are complete garbage. We can thank our milk cartels for that, plus the really stupid regulations put into place over concerns of germs that basically limits the amount of raw or non-homogenized milk on the market.
How come most of Europe can produce far superior tasting cheeses and also consume fresh milk from milk vending machines, but there's an inane control on it in North America?