Thanks to everyone that popped by to say congrats yesterday! Sorry for not replying but I have been celebrating very hard. Tonight I discovered frozés and my life is better for it.
What's a froze? I think this is important information, given what the weather is going to do next week. Unrelated but maybe there is a connexion, I have just tipped over my glass of wine into my spectacles case. Bugger.
Fun fact, alcohol freezes at something like -114 Celsius - so drinking the liquid from a frozen wine drink leaves most of the water in the cup and a high alcohol content liquid in your tummy.
Another fun fact - this method is used to make those super yummy German dessert wines, aka eiswein (icewine).
Oooh must try that! Mitcham is a bit out of my orbit, but it sounds like something that will take the whole town by storm this summer. So here's hoping someone local gets onto them.