As the title says. I have an older black and decker rice cooker. It's been working ok but it always burns the bottom. Does anybody here have a brand they recommend?
My Cuckoo is going on 5 years of at least weekly service. I love it. Perfect rice every time no matter the type of rice. I only get a crispy bottom +not burnt) if I add butter or leave the keep warm on on a half empty pot.