Settle a debate can potato's and noodles go together and taste great with sauce and other things? (I say it can) However my mother says two starches should never be cooked because it's too much.

The disagreement started once we saw all those new Olive Garden commercials doing it. Her point is that nothing is going to taste great with the same thing used twice in a dish. I say differently. Like if you add a good Italian sauce or something and use rigatoni noddles.